Menus are designed in consultation with students. The menu operates on a three week rotating basis, which changes each term to help with seasonality as well as the weather.
The menus are analysed using a computer programme to ensure they meet the Governmental Nutritional Standards as well as the Food Based Standards. Recipes are provided for all dishes as well as any theme day ideas.
If your child has packed lunches, make sure they meet your child’s nutritional needs by visiting The Children’s Food Trust website at:
Autumn/Spring Term 2021-22 Menus
Dates are week commencing.
Week 1: 6th December, 10th January, 31st February, 7th March, 28th March.
Week 2: 13th December, 17th January, 7th February, 14th March.
Week 3: 4th January, 24th January, 28th February, 21st March.